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Rai Pudding
Type: Vegetarian 
Sub Type: Continental 
Health Issue: Suitable for all 
Ideal Season: All Seasons 
Cooking Type: blend 
Category: Sweets 
Origin: Maharashtra,India 
Servings: 
Calories: 300 cals 
Recipe Base: pudding 
Preparation Time: 2 hours 
Difficulty Level: Intermidiate 
Ingredients:  rai [ 20 gm ]
flour [ 100 gm ]
sweetner [ 10 gm ]
Directions: make a pudding make a pudding make a pudding make a pudding make a pudding make a pudding make a pudding make a pudding make a pudding make a pudding  
Special Instructions: special note 
Glossary Terms:  pudding,
Submitted By: admin




 
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